Bettr Coffee Co.
About This Kit
Looking for an easy way to get your everyday dose of caffeine? THE EASY BREW SET - ANNIVERSARY EDITION consists of 10 assorted drip bags, easy and convenient to use - anywhere, anytime! A sweet surprise is also waiting for you from our Bold & Wild Anniversary chocolate coffee made with Bold Heart beans - in collaboration with Wildness Asia, that you can easily pair with your drink, leaving your palette with a burst of different flavours.
The images shown are for illustration purposes only.
10 single-serve drip bags:
- 2x Indonesia Argopuro East Java Walida Cooperative Anaerobic Natural
- 2x Ethiopia Idedo Yirgacheffe Natural G1 - Kefyalew Mekuria
- 2x Yemen Sana'a Highlands
- 2x Yemen Mokha Matari
- 2x Rwanda Kinunu Agroprocessing Bourbon
2 Bold & Wild anniversary coffee chocolate (40g/each)
- 57% dark chocolate with roasted coffee beans
Single-serve coffee and tasting notes:
Indonesia Argopuro East Java Walida Cooperative Anaerobic Natural
Tasting notes: Grapefruit, Rose Apple, Moscato
This delicate, natural anaerobic processed coffee comes from Tlogosari village in the foothills of Mt. Argopuro in East Java. It is our first direct trade coffee from Indonesia — we work with the next-generation Indonesian coffee professionals committed to developing the quality and sustainability of Indonesian coffee.
Ethiopia Idedo Yirgacheffe Natural G1 - Kefyalew Mekuria
Tasting notes: Hibiscus, Lychee, White Chocolate
We buy this delicate coffee from Mr. Kefyalew Mekuria’s naturally processed microlot from Idedo, in the Yirgacheffe region of southwest Ethiopia. His organically grown coffee’s adopts the garden coffee farm approach with mixed-crop plots of other fruits and food staples, resulting in rich soil health and unique flavours of hibiscus, lychee and white chocolate.
Yemen Sana'a Ibb Highlands
Tasting notes: Red Apple, Starfruits, Clove
This natural processed coffee is from the Sana’a-Ibb highlands, home to a group of smallholders who combine their heirloom varieties from their steep, terraced farms on highland mountain peaks. This mix of organically grown natural processed coffee produces a uniquely sweet coffee that is perfect for espresso.
Yemen Mokha Matari
Tasting notes: Cherry Liquor, Dates, Bakers Chocolate
This natural processed Mokha Matari comes from a preserved heirloom microlot in the highlands of Sana’a, produced by 100 farmers in Bani Marari, and exported by Fatoum Muslot.
Rwanda Kinunu Agroprocessing Bourbon
Tasting notes: Bourbon Plum, Red Apple, Dark Chocolate
This washed Bourbon from Rwanda has classic, crisp, sweet notes of plum, red apple, and dark chocolate. 90% of Kinunu Agroprocessing's farmers in western Rwanda are women, and the family farm supports community development in the area.
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