Bettr Coffee Co.
About This Pack
Looking for an easy way to get your everyday dose of caffeine? Carefully packed in our eco-friendly drawstring pouch, THE EASY BREW STARTER PACK - ANNIVERSARY EDITION consists of 5 assorted drip bags that are easy and convenient to use - anywhere, anytime! A sweet surprise is also waiting for you from our Bold & Wild anniversary chocolate coffee made with Bold Heart beans — in collaboration with Wildness Asia — that you can easily pair with your drink. With your palette bursting with different flavours, find out the different tasting notes our single drip coffees has to offer through our tasting notes card.
For those of you who are unfamiliar with Wildness Asia and their delicious chocolate, they work with APSN CFA to provide equal work opportunities for trainees and create an inclusive society through the art of chocolate making and baking. They started in New Zealand in 2014, working with inmates to empower them with skills in the Chocolate manufacturing process.
We find ourselves in great alignment with their purpose, working towards sustainability, integrity and creating an inclusive work environment.
The images shown are for illustration purposes only.
5 single-serve drip bags:
- 1x Indonesia Argopuro East Java Walida Cooperative Anaerobic Natural
- 1x Ethiopia Idedo Yirgacheffe Natural G1 - Kefyalew Mekuria
- 1x Yemen Sana'a Highlands
- 1x Yemen Mokha Matari
- 1x Rwanda Kinunu Agroprocessing Bourbon
Bold & Wild anniversary coffee chocolate (40g)
- 57% dark chocolate with roasted coffee beans
- Eco-friendly Drawstring Pouch* - Made from 100% hemp woven fibre with no toxic dyes (Size: 21cm (W) x 25.5cm (H) x 7cm (Base))
Single drip coffee tasting notes:
Indonesia Argopuro East Java Walida Cooperative Anaerobic Natural
Tasting notes: Grapefruit, Rose Apple, Moscato
This delicate, natural anaerobic processed coffee comes from Tlogosari village in the foothills of Mt. Argopuro in East Java. It is our first direct trade coffee from Indonesia — we work with the next-generation Indonesian coffee professionals committed to developing the quality and sustainability of Indonesian coffee.
Ethiopia Idedo Yirgacheffe Natural G1 - Kefyalew Mekuria
Tasting notes: Hibiscus, Lychee, White Chocolate
We buy this delicate coffee from Mr. Kefyalew Mekuria’s naturally processed microlot from Idedo, in the Yirgacheffe region of southwest Ethiopia. His organically grown coffee’s adopts the garden coffee farm approach with mixed-crop plots of other fruits and food staples, resulting in rich soil health and unique flavours of hibiscus, lychee and white chocolate.
Yemen Sana'a Ibb Highlands
Tasting notes: Red Apple, Starfruits, Clove
This natural processed coffee is from the Sana’a-Ibb highlands, home to a group of smallholders who combine their heirloom varieties from their steep, terraced farms on highland mountain peaks. This mix of organically grown natural processed coffee produces a uniquely sweet coffee that is perfect for espresso.
Rwanda Kinunu Agroprocessing Bourbon:
Tasting notes: Bourbon Plum, Red Apple, Dark Chocolate
This washed Bourbon from Rwanda has classic, crisp, sweet notes of plum, red apple, and dark chocolate. 90% of Kinunu Agroprocessing's farmers in western Rwanda are women, and the family farm supports community development in the area.
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